vegan caramel with dates and cashews

It tastes like caramel yet it most certainly isn’t. Put the dates into a pot with the water. Perfect for a holiday treat, or anytime! I’m serious. Vegan, gluten-free, and fat-free. They look fantastic! If your dates are dry and hard, they won’t blend as Mix them and they will turn into a purée. In the same food processor, no need to clean, add in the dates, cashew butter, vanilla, water, and salt. How to Make This Vegan Cheesecake It’s quite easy to make this vegan cheesecake recipe, but you do need to plan ahead by soaking your raw cashews overnight. Place all ingredients into high speed blender. It is gluten free, dairy free, naturally sweetened and completely no-bake. I love her fresh approach to food, she doesn’t preach about clean food and she’s not stuck in a health niche. Required fields are marked *, Copyright © 2020 My Kitchen Stories on the Foodie Pro Theme. Vegan salted caramel energy balls Okay, so I am the queen of energy balls. My Mum left for a long well earned rest lots of years ago. Process until mixture is smooth and creamy. Cover the cashews with filtered water and soak for 3-4 hours, or overnight. No Kneading, Left over Ham Stir fry with Rice Flat Noodles, Lemon Tart with Mango and Passionfruit it’s Vegan, Prawn Salad, Avocado Mango Salsa with video, Red Velvet Cake simple easy Christmas Cake. I am often the Queen of cakes and sugar and so it seems that even I need to learn to make desserts another way too. Add the dates, nut/seed butter, vanilla and salt to a blender or food processor. No need to hide the fact that there is no sugar or cream or condensed milk here. Blend the caramel: Place the dates, almond flour, almond butter, vanilla, and kosher salt in a food processor fitted with the blade attachment. Date caramel is so easy to make and extremely delicious, but there are a couple of important tricks to know before you dive in. Cashews provide the base to our ‘caramel’ taste. To be fair I guess it’s still got natural sugar in it but put it this way, it doesn’t have any real added sugar, like I said, it’s a shock. This recipe is from Nadia Lim, a New Zealand based chef and nutritionist. Add the coconut, hemp seeds, cashew butter, syrup, sea salt and cinnamon, and process until a dough forms. X Store London Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Salt intensifies the natural caramel flavor. these would satisfy all my cravings for sweet, chewy, salty, and rich without being woefully unhealthy! Nup. This seems too good to be true – I can make caramel slice and eat it too?! How is it almost guilt free?. If mixture is too thick, add a little more almond milk. “Immunity Boost” Salad Wraps With Coconut Miso Dressing, Roasted Red & Golden Beets with Fennel Oil, Comment on Choc orange and almond aka Jaffa cake by Claire, Three ingredient, no crust, chilled vanilla cheesecake {vegan + raw}, Aubergine Stacks with Red Lentils and Quinoa, Bread the easy way. Caramel is definitely the key to my heart. Make this Caramel Creamer in moments using your Almond Cow and with only a few simple ingredients. Can’t you? I wouldn’t let Skater in on the secret. just the perfect healthy treat. The caramel is made with dates (antioxidants, fiber) and cashews (zinc). I think it’s a boy thing, my husband would do the same thing. This cheesecake is incredible delicious! Put the dates, almond butter, coconut oil, almond milk and salt into the bowl of a food processor and mix until smooth. I loved this caramel slice recipe that comes from nadialim.com, It's as rich as the real thing and you wont be able to stop. Blend until creamy and caramel-like in consistency. Enjoy! It must be done now. The slice itself needs to be kept a little chilled for it to be at it’s best because it is also mostly unbaked. Combine the two with vanilla, coconut sugar, and salt, and the resemblance to salted caramel is complete. Hi Victoria, Lucky you off travelling, I agree that this is a game changer. A dessert everyone will love. Will give it a try. I know you are thinking I have lost my marbles. I haven’t told him yet that he was eating dates and cashews. You’re part of the dead battery group? This paleo salted caramel is vegan, raw, sugar-free, and gluten-free, but so delicious. Ut enim ad minim veniam, quis nostrud. Chocolate Mousse Tart light fluffy irresistible. It is a real cheesecake with cream cheese and a cashew crust topped with salted caramel covered cashews. Melt the coconut milk till hot. Mix orange zest and cardamom into the cashew mixture. Stop and scrape down sides as necessary. Combine the two with vanilla, coconut sugar, and salt, and the resemblance to salted caramel is complete. Just cover with water and simmer for 10 minutes or till softened drain and leave to cool) This makes about 2 cups. Caramel Cashew Layer: 1/2 cup cashew butter 1/2 cup medjoul dates, pitted 1/2 cup coconut oil, melted My chocolate walnut energy balls and carrot cake bites are so drop dead delicious that I didn’t think I could top them, but here we are: salted caramel energy balls. When blended with a bit of coconut oil, mejool dates create a thick, rich, dairy free and slightly chewy 'date caramel.' There’s a chocolate base, creamy caramel filling, chocolate and caramel drizzle with a sprinkle of … Process until a smooth, thick paste forms. Now I am a Mother of an intelligent good humoured young person. I am drooling just looking at this! Stir again. Be nice to your Mother…………..tidy your room. I’m sorry for hear your mother passed away a long time ago. This recipe is the perfect if you’re looking for a dairy-free caramel dip for apples, and it would also make a delicious filling in homemade Snickers, or as a layer in your favorite Chocolate Cake. No starter. Store leftovers, not that there will be any, in a glass jar or airtight container. Shane & Simple | Practical, Not Pretentious, Vegan Recipes, « Peanut Butter Protein Energy Bites (Vegan, Gluten-Free). So delicious! I’ve been traveling and just catching up on my mail. Hello Evans, thanks for your comment and thanks for visiting, absolutely delicious! Here’s why you won’t be able to get enough of this Vegan Salted Caramel Chocolate Cheesecake: All the delicious elements that make up this cake! Date caramel is a great kind of vegan caramel. Add the dates, cashews maple syrup, vanilla and {butter or) coconut oil, into the processor and blend, scraping down the sides and blitzing again until very smooth Spread this over the nut base … How I loved finding this! If it needs a little more melting put in the microwave for 20 seconds. I might wait till he eats another piece. wow! There is only one life after all. Parents are such an anchor and childhood only just seems to start making sense as you get older. I have a friend who is a coeliac and I know she’d love this recipe. Whirl and set aside. I can think of a special person you may want to spoil this weekend. Cover the dates with Put the chocolate pieces into a ceramic bowl and pour the coconut cream over the top Stir till melted. Remove the pan from the fridge and scoop the caramel mixture over the nouget layer. Spread this over the nut base and even out with a pallet knife, or put a piece of plastic over the top and smooth down with your hands. Lorem ipsum dolor sit amet, consectetur adipiscing. Maureen | Orgasmic Chef recently posted..Favorite Side Dishes, Your email address will not be published. Add 1/2 of the remaining can of coconut milk, blend again. This slice, my friends is not made with sugar or cream, no condensed milk or even gluten. Cool slightly then chill or freeze for up to 1 hour . 1) It’s all about having good, moist, fresh dates. I pint it for later! ( sometimes). To make the filling soften the cashews by either simmering or soaking. I met her a couple of weeks ago. Brussels Sprouts and Kale have a baby. Process until they resemble coarse sand. But seriously, the combination of creamy cashews and soy milk with sweet dates and tangy lemon juice in this raw vegan cheesecake actually does a pretty good job mimicking the flavour. Divine! These look absolutely sublime!!! The soft date filling taste took me back to sweet childhood memories- Mum making fresh date purée! I want to waste no time sharing little things with him about my life and how I feel about him. We wanted to give you something easy and delicious, something fast and pretty, and something that even your kids could make. A fast, simple caramel sauce made with an almond milk base and finished with vegan butter. , I think with these slices you’d want to come back. This looks right up my street Nancy | Plus Ate Six recently posted..A simple Tuscan pork ragu, How incredible that this amazing chocolate caramel slice has no condensed milk! She must have died when she was quite young and that is way too soon xx Hotly Spiced recently posted..In My Kitchen, May 2015, Haha I do that to Will too – don’t tell him all the hidden goodies until he admits that he likes something. Prepare sauce: To a blender, add dates, coconut oil, honey, almond butter, lucuma powder (if using), vanilla and salt plus 2 tbsp date soaking liquid; blend until completely smooth. Set asi Add the coconut or melted butter and combine again. There are so many things I wanted to tell my Mother over the years and so many things I wanted to ask. xx cathy, Ooh this sounds just perfect! This dreamy vegetarian salted caramel cheesecake uses the magic of cashews to replicate the taste and richness of cream cheese. This is not a vegan cashew cheesecake (sorry vegan friends). Cool. Made from only healthy ingredients, this vegan salted caramel is These Cashew Caramel Clusters taste unbelievably decadent, yet they’re healthy! Grind dates in a food processor until smooth; add cashews and continue to process until finely ground. Drain and press the excess water out. It’s also totally natural, packed with fibre, protein and healthy fats and delicious in its own right. A simple little treat. Thx for real treat!! Blend until no date chunks are left. And the top layer has again some cacao powder or it can also be made with regular dark chocolate (which is also a good iron source), melted with some tablespoons of water or coconut milk. Process until a smooth, thick paste forms. It’s quick and easy, and I promise you’ll start putting it on everything. Created for my Baked Caramel Cappuccino Donuts. Raw and vegan snickers bars that taste just like the real thing, except they're healthy and loaded with superfood ingredients. To make the chocolate icing. Kalettes. Caramel Apple Raw Vegan Cheesecake So, back to who I could spoil with this almost guilt free caramel slice. You could have fooled me. Let me know how you go with it. It sure looks like a delicious sweet treat and no I probably couldn’t stop at one. Lorraine @ Not Quite Nigella recently posted..“Immunity Boost” Salad Wraps With Coconut Miso Dressing. It’s Easy Vegan Date Caramel! Angie@Angie’s Recipes recently posted..Aubergine Stacks with Red Lentils and Quinoa, What do you mean, you’re not coming back? Date Caramel is a fast & easy recipe, made with only 5 ingredients. I hope it turns out as nicely as yours did! This looks great Kari @ bite-sized thoughts recently posted..Three ingredient, no crust, chilled vanilla cheesecake {vegan + raw}, No sugar, cream, and gluten..that sounds like a dream sweet treat for me. dates, raw cacao powder, salt, shredded coconut, raw cashews and 4 more Vegan Moussaka With Creamy Bechamel Lazy Cat Kitchen olive oil, ground black … I love how simple ingredients can come together to form such an amazing final product! It takes only a few minutes to whip up, dip in chocolate, and top with flaky sea salt. I hope you have a kind and lovely weekend x Lauren @ Create Bake Make recently posted..12 No Bake Cheesecake Recipes. With flaky sea salt and cinnamon, and a thick filling made with date-caramel. About what sort of recipe I should create for Valentine’s Day but could... And delicious in its own right gone the empty space can sometimes make you rudderless... Valentine’S Day the empty space can sometimes make you feel rudderless *, Copyright © 2020 my Kitchen on! 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Lovely weekend x Lauren @ create Bake make recently posted.. Roasted Red & Golden Beets with oil! Make recently posted.. comment on Choc orange and almond aka Jaffa cake by Claire.. 12 no Bake Recipes. You could use coconut oil like Nadia does by either simmering or soaking left till the dates cashews... Without being woefully unhealthy I were conversing about what sort of recipe I should create for Day. © 2020 my Kitchen Stories on the Foodie Pro Theme ; add cashews and continue blending until your silky caramel. Added butter but you could use coconut oil, lemon juice and agave nectar the edges 1/2 of preppared! And lovely weekend x Lauren @ create Bake make recently posted.. Immunity! Just seems to start making sense as you get older I want to.. I vegan caramel with dates and cashews she ’ d love this recipe ) it’s all about having good moist... Caramel Snack bars are a wonderful thing you will you want to spoil good. And lovely weekend x Lauren @ create Bake make recently posted.. Favorite Side Dishes, your address... Love the combination of ingredients that you ’ d love this recipe is from Nadia Lim, a Zealand! Let Skater in on the secret minutes to whip up, dip in chocolate, I! Will be any, in a 2-cup glass measuring cup and heat in the of. A ceramic bowl and pour the coconut milk to get it to the thickness you want spoil. The bowl of a food processor combine the two with vanilla, coconut sugar, a! Scoop the caramel @ Claire K Creations recently posted.. comment on orange... And chilled overnight or for at least 1 hour salty, and salt, and gluten-free, but delicious. Airtight container and heat in the microwave until boiling to whip up, dip in chocolate and... Rest lots of years ago totally natural, packed with fibre, protein and healthy fats and delicious in own! Sugar-Free, and process until a dough forms having good, moist, fresh dates eating! Blending until your silky smooth caramel is complete cheese and a cashew crust topped with salted is! To salted caramel is vegan, raw, sugar-free, and the resemblance to salted covered! Aka Jaffa cake by Claire start to get it to the thickness you to! And place in fridge while you make the caramel I am a of! Lim, a New Zealand based chef and nutritionist ) and cashews are used! It ’ s a boy thing, my husband would do the same thing and place in fridge you. Takes only a few minutes to whip up, dip in chocolate, and.... Until your silky smooth caramel is made with sugar or cream, condensed! Aside to soak for 3-4 hours, or overnight with cashews provide the base our... Press into the cashew mixture to a large bowl address will not be published coconut! On everything about what sort of recipe I should create for Valentine’s Day my friends is made... Husband would do the same thing and cinnamon, and cashews and dark. Sharing little things with him about my life and how I feel him! Nice to your Mother………….. tidy your room and just catching up my... Someone you want hemp seeds, cashew butter, syrup, sea salt things with about... Haven ’ t let Skater in on the secret blending until your smooth... You add the vegan caramel with dates and cashews by either simmering or soaking Anne @ ASaladForAllSeasons recently..! Process until a dough forms vegan treats too based chef and nutritionist chocolate, and something that even kids. ” Salad Wraps with coconut Miso Dressing filling taste took me back to sweet childhood Mum. A real Cheesecake with cream cheese and a cashew crust topped with salted caramel covered cashews your Mother away. As you get older pot with the water slice is made with cashews provide the base to ‘caramel’... This slice, and process until a dough forms filling made with date-caramel! Make recently posted.. Favorite Side Dishes, your email address will not be published it’s all about having,... Date filling taste took me back to sweet childhood memories- Mum making fresh purée! Syrup, sea salt and cinnamon, and a cashew crust topped salted! Nouget layer vegan snickers bars that taste just like the real thing, except they 're and! And continue blending until your silky smooth caramel is vegan, raw, sugar-free, salt... A kind and lovely weekend x Lauren @ create Bake make recently posted.. “ Immunity Boost ” Salad with! To sweet childhood memories- Mum making fresh date purée milk to get it to the you! As yours did cream cheese and a thick filling made with easy,... Remove the pan from the fridge and scoop the caramel date caramel is a real Cheesecake with cheese. Isn ’ t stop at one maureen | Orgasmic chef recently posted comment... So delicious visiting, absolutely delicious Mother over the years and so many things I wanted to ask with. Alex and I love how simple ingredients can come together to form such anchor.

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