To my knowledge, it’s the only soy- and canola- free mayonnaise available on the market. Since being converted to the Weston Price philosophy 7 years ago, I only recently and reluctantly gave up MIracle Whip (and if you were raised in the ’60s you know what I’m dealing with – tuna fish sandwiches just aren’t the same). jim, very interesting article! What it means is that they reserve the right to use whatever combination of the two proves the cheapest during their manufacturing process. Perhaps I’m feeling defensive because I have a container of (non-organic, but all natural, expeller-pressed-canola-based) Trader Joe’s mayo in my fridge…. why is this good? Whether it’s Kraft Olive Oil Mayonnaise or Hellman’s, the front brands them as an olive oil mayonnaise but the back shows that really, they’re just soybean oil. it appears that coconut oil is about 90% saturated. All you need for a simple mayonnaise is an egg, juice from half a lemon, a little sea salt and a good quality avocado oil or light extra virgin olive oil. Spectrum Organic Mayonnaise with Extra Virgin Olive Oil — 12 fl oz, Nutiva Organic, Raw, Shelled Hempseed from non-GMO, Sustainably Farmed Canadian Hemp, 8-ounce. xox and thank you so much! . Save my name, email, and website in this browser for the next time I comment. p: 1 246 230 7884, Spectrum Organic Mayonnaise with Extra Virgin Olive Oil Description. I really can’t believe how good it is! Liven up any dish or sandwich with this delicious mayonnaise dressing. I like the product however have you thought about making the Mayo with Coconut Oil instead of the current oil ingridents? The oils, the fruit, both in the body and ON the body. For most of its history, we’ve cultivated safflower to make dyes, not food. NUTRIENT DENSE: Nutiva Organic, Shelled Hempseed is a sustainable source of amino acids, fatty acids, protein, and minerals. 11.25 fl oz L71.32. Spectrum Organic Mayonnaise Spectrum brand Organic Olive Oil Mayonnaise's combo of rich, creamy mayo with Spectrum Extra Virgin Olive Oil goes beyond delicious to sensational! Now, if we were eating gobs of it, perhaps I would be more concerned. Copyright © 2019 - LifeFoodsBB.com - All Rights Reserved. While I enjoy mayo on an occasional turkey sandwich, and as much as I enjoy making my own everything, I’m realizing this condiment is one my family might do without. Don’t they know what is in their own product? I’d RATHER a coconut oil mayo (the stuff I made was half coconut and half olive), but the Wilderness is the only brand with decent ingredients and it tastes funky to us. it is frustrating that someone like me who loves mayo either has to make my own or buy one of very few brands that are hard to find and it is sooooooooo expensive – i discovered primal foods avocado oil mayo and i think you should showcase them here too as an alternative. organic mustard (organic distilled vinegar, water, organic mustard seed, salt, organic spices). I just bought a whole case of this stuff. When I make my own mayo, it only emulsifies about every 5th time I make a batch. PUFAs don’t hold up well to heat or pressure. Liven up any wrap, dip, or salad with this delicious mayonnaise dressing. I’m wondering if the organic spices on the ingredient list doesn’t raise any concern? We ought to do likewise. Smooth, creamy mayonnaise blended with the nutty, savory richness of Spectrum® organic extra virgin olive oil. Liven up any wrap, dip, or salad with this delicious mayonnaise dressing. Cage free eggs. Isn’t that false advertising???? We disagree that it tastes good. You were charitable. While she adores hats & happy skirts, nothing inspires her quite like geeking out over nutrition & sustainable agriculture. Liven up any dish or sandwich with this delicious Mayonnaise dressing. I rarely use mayo anymore. You can’t let the ideal be the enemy of the good. Next to olive oil, the cooking oil marketed as the most “heart-healthy” out there is canola oil. Have you looked at them lately? : Calorie breakdown: 96% fat, 4% carbs, 0% protein. I melt the oil gently on low then make it like you would with any liquid oil. This exciting new product takes full advantage of Spectrum’s many years of experience of bringing to market the finest Olive Oils the world has to offer. But… I have definitely decided that I won’t let the “ideal be the enemy of the good” where mayo is concerned. I primarily use animal fats and olive oil, with the occasional use of (gasp!) I will also write to Spectrum. Spectrum. I want your email address. “Smooth, creamy mayonnaise seamlessly blended with the nutty, savory richness of Extra Virgin Arbequina Olive Oil from Spain. If the company is overheating the olive oil, the health benefits would be destroyed. USDA organic. So, ingredients at the top of the list make up the majority of the product. would not use it enough. They also have an avo oil one: Avocado Oil, Egg Yolks, Water, Lime Juice Concentrate, Distilled Vinegar, Organic Cane Sugar, Salt, Mustard Flour, Black Pepper. thanks again for your information about oils. Live it up with a spoonful on grilled artichokes or the fresh catch of the day. it was disgusting. liven up any sandwich or salad with the savo And olive oil = heart healthy. We absolutely love your blog and find most of your post’s Of course your first option should be to make your own homemade mayonnaise. Cage free eggs. And, since those prices may fluctuate, the label gets stuck with an “and/or.”, I realize that, but if a top ingredient fluctuates with the market, so does the final product. Why not just list the spices? Tantalizing drizzled over a Caprese salad, in sautés like chicken piccata, or on its own with a fresh loaf of crusty Italian bread. You must be a great analyzer or coder in your college life as the way you have postmortem the organic olive oil. But I have always had a thing for Hellman’s “REAL Mayo” (isn’t that what it’s called?). That really restricts what fats we can use, because I try to minimize having to make one product for her, and another product for the rest of the family members. But, most don’t take it to the extent I do, and most are happy to eat healthy-ish. If you’ve got a particular label pet-peeve you’d like me to share, please feel free to email me with your idea. She earned a Bachelor of Arts (summa cum laude) from Dallas Baptist University in Philosophy and Biblical Studies, then began her post-graduate journey as a researcher in the fields of health and nutrition. [LEARN MORE]. Organic certification means the oil is not made from genetically-modified crops. And I eat mayo everyday, so I know I need to do something about it, but I haven’t liked the homemade mayos I’ve made, I think because of the olive oil flavor, which I normally like. JOIN US! Spectrum Organic Olive Oil Mayonnaise: Ingredients. High oleic safflower and sunflower oils, produced from hybrid plants, have a composition similar to olive oil, namely, high amounts of oleic acid and only small amounts of polyunsaturated fatty acids and, thus, are more stable than traditional varieties. This article really opened my eyes. You can even mildly ferment the mayonnaise to inject your condiment with a healthy dose of probiotic cultures and living enzymes. It’s such a fantastic post.. . Taste and add more seasoning to suit your taste. Ingredients at the bottom tend to be spices, preservatives, colors, etc. thanks for your comments about Spectrum mayo. Spectrum Organic Mayonnaise With Extra Virgin Olive Oil, 12 fl oz. Organic Mayonnaise with Olive Oil. So, we did. 04april1901q1, Your email address will not be published. I love this sentence: “You can’t let the ideal be the enemy of the good.” Perfect reminder for me! COMMITMENT TO QUALITY: Nutiva partners with Canadian farmers to source the world’s finest organic, non-GMO, sustainably grown hemp seeds and stringently adheres to USDA certified organic and non-GMO guidelines to deliver superfood that is good for you and good for the planet. Thank you for this! DISCLAIMER: ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENTS, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. Add to cart. Most are made with genetically-modified soybean and canola oils. Like other posters, I was turned off by ALL the brands and their attempts to sell a healthy-sounding Mayo that really isn’t. I was very excited to see that brands were coming out with Olive Oil based mayo…but lo and behold of course they still use soy or canola for the majority of it. I’ve never been a Miracle Whip gal. It may just turn into a blog post! Researchers are just beginning to discover the dangers of excess omega-6 oils in the diet, whether rancid or not. Spectrum Organic Mayonnaise with Olive Oil is Sneaky because soybean oil and canola oil are the primary oils. I was SO frustrated! Plus, my goal with this series of posts is to help people become more adept and informed consumers so that they can make these decisions for themselves, and make them according to their personal integrity (whatever that looks like for the individual and their own priorities). and Thanks for sharing your post. Please add me to your emailing list/, https://Www.Youtube.com/watch?v=9p9kN9JD-wQ says. This is great! Seasoned with salt, greek seasonings and cayenne pepper. which, by the way, is DELICIOUS – it is so lemony and tangy, and also, i gotta admit, i do like the flavor of the soybean oil… and also, in the realm of bad oils, soybean is still better than canola…. Gluten-Free certified to 10 ppm gluten, USDA-Certified Organic and Non-GMO Project Verified. I look forward to more. Spectrum® brand Organic Olive Oil Mayonnaise’s combo of rich, creamy mayo with Spectrum Extra Virgin Olive Oil goes beyond delicious to sensational! I was just looking at this exact product at Natural Grocers yesterday! Thanks, Deanna, try the recipe linked in this article Perfect Learn about the number of calories and nutritional and diet information for Spectrum Organic Mayonnaise with Olive Oil. Blended with Spectrum First Cold Pressed Organic Extra Virgin Olive Oil. There are 100 calories in 1 tbsp (14 g) of Spectrum Organic Mayonnaise with Olive Oil. Smooth, creamy mayonnaise blended with the nutty, savory richness of Spectrum organic first cold pressed Extra Virgin Olive Oil. I use La Tourangelle avocado oil, I love the flavor and it’s health benefits! ok so – my comment on this mayo. Spectrum® Extra Virgin Organic Mayonnaise With Olive Oil. Nutrition educator & author of the go-to book on nutrition for fertility, she's also a rebel with a cause who enjoys playing in the rain, a good bottle of Caol Isla scotch, curling up with a page-turning book, sunbathing on her hammock, and parenting her three children as they grow into young adults. Anyone know why? I needed a mayonnaise to recommend to anyone who doesn’t want to make their own. There is still not much of a selection out there…. Spectrum Artisan Olive Oil Mayonnaise joins Wasabi, Roasted Garlic and Dijon to the organic line, introduced late last year. the honey is somewhat up there on the ingredient list, even though three tangy items come after it. So, it’s safe to say that all non-organic varieties of canola oil come from these genetically-modified plants. but before that, i’ll add my disclaimers: i am also a “don’t let the perfect be the enemy of the good” type. Organic expeller pressed soy and/or canola oil, organic whole eggs, organic egg yolks, organic extra virgin olive oil, filtered water, organic honey, organic distilled vinegar, sea salt, organic mustard (organic distilled vinegar, water, organic mustard seed, salt, … But, for my purposes, Trader Joe’s mayo (at $3.99 per quart, ingredients: expeller pressed canola oil, whole eggs, ACV, egg yolks, water, salt, spices, lemon juice concentrate) suit just fine. But honestly, what do you expect in a mass-produced food? Expeller pressed oil. A Non-Hydrogenated Fat Food. Smooth, creamy mayonnaise blended with the nutty, savory richness of Spectrum® Organic Extra Virgin Olive Oil. USDA Organic. When they list just “spices,” it’s usually because the manufacturer has ordered a pre-made spice mix. Dr. Thalia Charney, ND, You say, Pillsbury BEST Organic Flour, Coconut, 16 Ounce, Easy to scoop & store in our convenient and resalable bag, Can be used as a stand alone ingredient, however it’s best when mixed with an All Purpose or an All Purpose Gluten Free flour, 36 grams of whole grains and 4 grams of protein per serving, Good source of fiber and low in fat. These are the only two I trust and now the one you mentioned is a third. Spectrum Products are formulated to avoid genetically engineered ingredients which are not allowed in organic products. because they are used in the smallest quantities. How did those trans fats get in there? Good for you! spectrum naturals organic olive oil mayonnaise is made with first cold pressed extra virgin olive oil. A non-hydrogenated fat food (See nutritional information for total fat and saturated fat content). A Non-Hydrogenated Fat Food. Copyright © 2019 by Kristen Michaelis | Powered by the Genesis Framework | Terms of Service | Contact | Affiliate Disclosure | Privacy Policy | Comment Policy, President Can Now Seize Control of All U.S. Food Production ». I used to make olive oil mayo and it was ok in salads and stuff but my husband didn’t care for the strong flavor. I even made an example of them to whole foods in that discussion because of their “olive oil” bull sh*t on the front and then you flip it over and it’s bait and switch. Liven up any dish or sandwich with this delicious […] I find their label very deceptive and downright dishonest. It’s my goal to have a “continual quality improvement” with my diet, and that of my family, and I take things on as they seem do-able. Blended with Spectrum First Cold Pressed Organic Extra Virgin Olive Oil. Turn the food processor on and add the olive oil and extra virgin olive oil SUPER SLOWLY, but in a … 2. We love BUTTER, grass-fed & wild meats, raw and fermented foods, and local & organic veggies. I also would like to find a non-canola mayo but have concerns about the heating methods used on olive oils. Our band of miscreants dares to challenge politically-correct nutrition. That way, you can ensure that the eggs come from pastured hens, the oils are as raw and unrefined as you desire, etc. includes one 12 oz. Sir Kensington’s is also grea, their ingredients:t Organic Sunflower Oil, Organic Egg Yolks, Water, Organic Distilled Vinegar, Organic Lemon Juice, Organic Cane Sugar, Salt, Organic Ground Mustard, Organic Black Pepper. Spectrum is a reputable brand. Smooth, creamy mayonnaise blended with the nutty, savory richness of Spectrum organic first cold pressed Extra Virgin Olive Oil. Founder and CEO of Food Renegade, Kristen Michaelis CNC has been a Health and Nutrition Educator since 2008. Only problem I like it so much I eat it up before I make another batch. Here’s what Mary Enig & Sally Fallon had to say about safflower oil: “Safflower oil contains almost 80% omega-6. We absolutely love your blog and find most of your post’s I am so pleased that I am not alone in my quest for a “good” mayo. And I’ll tell you why… homemade mayo goes bad here, cause we don’t use much mayo. SPECTRUM NATURALS: Organic Mayonnaise with Olive Oil, 12 oz quantity. Blended with Spectrum first cold pressed organic extra virgin olive oil. Glad I found it. Perhaps it’s more of a Hellman’s tasting mayo instead of a Miracle Whip one? It was awesome. I am NOT one to make my own…. It’s a occasionally-used condiment in our home, not a staple. Because of how this oil has to be made. I find that if I try to change too many things too quickly, the changes don’t stick. I also keep safflower oil for hubby, who rarely bakes, but seems incapable of melting coconut oil and then mixing eggs and such into it without it solidifying. The same is true for both organic canola and organic soy oil. i love mayo but i actually use a very small amount compared to the other fats/oils i eat (mainly coco oil, ghee/butter, fish oil supps + fish), and since i believe a 1:1 omega-6/omega-3 is ok – i eat trader joe’s organic mayo, which has expeller pressed soybean oil. Original Mayonnaise with Olive oil Size: 11.25 fl oz. Your interest is right in line with my own passions which are being put into a few books I’m writing, one of food labelling. How can we decipher a code like this? All the ancient cooking oils (like coconut oil, palm oil, olive oil, etc.) Indulge yourself with a spoonful on grilled artichokes or as a dressing for shrimp or lobster salad. It is produced by Hain Celestial. Alternatively, if you absolutely must buy mayonnaise because you never like the taste of homemade, there is only one out there that I can recommend. You may have bought this week’s product: Spectrum Organic Olive Oil Mayonnaise. Rating Even if I just make a cup at a time, it goes bad. Comprehensive nutrition resource for Spectrum Organic Mayonnaise with Olive Oil. So, let’s imagine that you’re a conscientious shopper and you want a better mayonnaise. That doesn’t necessarily mean I go around lecturing them on their food choices, just that I absolutely can’t ever ignore an ingredients label. i knew this wasn’t (i’m a label-reader from way back) but since good > perfect i was willing to make the compromise. But I have always had a thing for Hellman’s “REAL Mayo” (isn’t that what it’s called?). Expeller pressed oil. I didn’t think an actual “good” one existed!! canola oil. In this series on Decoding Labels, I’m highlighting deceptive labeling practices, hidden ingredients, and more! I need a mayonaise type product that is considered a salad dressing similar to the taste of Kraft miracle whip in taste, but with a sweetener of only cane sugar with no other sweeteners such as sorbital. NATURALLY EXTRACTED: Nutiva’s all-natural shelling process yields a clean, plant-based nutty flavored seed high in Omega-3 fats and antioxidants. I tried this oil at this year’s Wise Traditions Conference and was so blown away that I bought an entire case of it! Cage- free and non-gmo our mayonnaise is a non-hydrogenated fat food made with expeller pressed olive oil. Awesome info! well, i only ate a few spoonfuls from the jar before eventually throwing the whole thing out (about which i felt awful, but… ugh) because it was… SWEET! In traditional food cultures, polyunsaturated fat intake made up less than 4% of the total fat intake. A splash of white basamic vinegar after it all came to 1 cup volume SKU: KHFM00857573 Categories: Categories, Condiments, Food, Groceries, Mayonnaise With all coconut oil it gets very thick in fridge. Rate… geez. e: lifefoodsbb@gmail.com This comes from a naturally selected, low euric acid rapeseed plants. It got to the point where if I pulled something down from the shelf and it had a list of ingredients as long as my index finger, I’d just put it back. It started with a celiac diagnosis for myself and one of my sons, 9+ years ago — I HAD to be a label-reader. I do wonder, though… Perhaps you’ve posted on this elsewhere, but my youngest daughter is severely allergic to all palm products — coconut, date, etc. I promise not to do anything weird with it! Spectrum Organic Mayonnaise with Extra Virgin Olive Oil -- 12 fl oz. Live it up with a spoonful on grilled artichokes or the fresh catch of the day. Research the loopholes the laws governing organic foods left gaping…*feigns shock* What? So, yes, there’s some measure of concern. And, according to Mary Enig, PhD (author of Know Your Fats : The Complete Primer for Understanding the Nutrition of Fats, Oils and Cholesterol), “Although the Canadian government lists the trans fat content of canola at a minimal 0.2 percent, research at the University of Florida at Gainesville, found trans fat levels as high as 4.6 percent in commercial liquid canola oil” (source). The Secret Ingredient In Your Orange Juice, How To Make Butter: Homemade Butter Tutorial, Olive Oil: 35 Wickedly Cool Uses For Your Home & Body, How to Defrost Meat Quickly Without A Microwave, How to Beat Sugar Cravings with Glutamine, Beautiful Babies: Nutrition for Fertility, Breastfeeding, & A Baby’s First Foods. The fact that the very first ingredient is an “and/or” is a red flag enough. So, maybe that’s why I absolutely LOVE the Wilderness Family Naturals Mayo and you don’t. I eat organic, home-raised, raw, etc., as much as possible, and am ALWAYS on the lookout for ways to do better, to improve the health of my family through the healthy foods we eat, and do it while staying on budget. EASY TO USE PACKAGING: Nutiva Organic, Raw, Shelled Hempseed is packaged in safe, convenient, BPA-free packaging. I was particularly interested in this post because I just bought a jar of this mayonnaise. Learn how your comment data is processed. Canola oil is a newly created oil, invented in the 1970s as a low euric-acid version of the otherwise not-really-edible rapeseed oil. Their ingredients Ingredients: Avocado Oil, Organic Cage-Free Eggs, Organic Cage-Free Egg Yolks, Organic Vinegar (From Non-GMO Beets), Organic Rosemary Extract, Sea Salt. Amazing I swear I’ll never eat any other kind. Shop all Spectrum; SKU #: 022506003873; Shipping Weight: 1.26 lb; Servings: 24 Very Poor. Thank you for your honesty in research. Would you offer guest writers to write content for you? (yuck, but making an example.). Liven up any sandwich or salad with the savory richness … The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. And it tastes positively divine. It’ll be back soon. Smooth, creamy, mayonnaise blended with the nutty, savory richness of Spectrum Organic Extra Virgin Olive Oil. I wouldn’t mind composing a post or elaborating on a After the industrial revolution, we had the technology necessary to create modern seed-based cooking oils. It is different if the ingredient was, say, eighth on the list. They are purveyors of faux health foods. Other Ingredients: Expeller pressed safflower oil, whole eggs, grain vinegar, filtered water, egg yolks, salt, egg whites, dehydrated cane juice, spice, lemon juice concentrate, honey, [mixed tocopherols (vitamin E) ingredients not found in regular mayonnaise], natural flavors, paprika extractives (for color). I also believe that the single most important thing we can do to affect our personal health and wellness is to start eating a better balance of healthy, traditional fats. 12 FL OZ. I had given up on ever finding a commercial mayonnaise that wasn’t made with rancid oils. Every other ingredient on this label gets a green light from me. Ingredients are listed from most to least. Liven up any wrap, dip, or salad with this delicious mayonnaise dressing. Correction I am taking things in baby steps, I guess. Your preference has been updated for this session. This Spectrum “A Tad of Olive Oil” mayo isn’t perfect, and I agree with your objections, but for a commercial product it’s pretty darn acceptable – for a former MIracle Whip gal anyway. Kristen Michaelis CNC has been a Health and Nutrition Educator since 2008. Your email address will not be published. It’s been a really long time since I actually read the label … my thinking has changed a lot since then! Know Your Fats : The Complete Primer for Understanding the Nutrition of Fats, Oils and Cholesterol, don’t mean that the eggs are pasture raised, Check out my recipe for homemade mayonnaise, Where to find Wilderness Family Naturals Mayonnaise, author of the go-to book on nutrition for fertility, https://www.foodrenegade.com/enzyme-rich-mayonnaise, https://Www.Youtube.com/watch?v=9p9kN9JD-wQ. Too bad they don’t let you backorder it. After shopping for mayo this week and coming home empty-handed, I did a search for better options and found this blot post. (Where to find Wilderness Family Naturals Mayonnaise). 11.25 fl oz $4.14. challenging politically correct nutrition, March 19, 2012 by Kristen Michaelis CNC 54 Comments | Affiliate Disclosure. and also, leave out the honey. Organic certification means the oil is not made from genetically-modified crops. So, while there’s some measure of concern, it kinda pales in comparison to the concern I have over the soy and canola oils used. And olive oil = heart healthy. good > perfect, right? So, the spice mix is listed as an ingredient in much the same way that a recipe might call for Lawry’s Seasoned Salt or Mrs. I called Wilderness Family Naturals and they mayo is NOT gluten free because the vinegar they use is derived from rye I was told. Liven up any dish or sandwich with this delicious Mayonnaise dressing. MORE government legislation concerning the food we eat isn’t solving ALL our problems and taking the mystery out of food labels?!? But what about organic canola oil? So glad I found this wonderful sight. Before we dive into why those are two nasty oils (even in their “organic” form), let me just say that this is true of every major label olive oil mayo that I’ve ever seen. Pressed Olive oil mayonnaise joins Wasabi, Roasted Garlic and Dijon to the organic spices ) CEO of food,. Plant without needing extremely high-pressure or high-temperature extraction hats & happy skirts, nothing inspires her quite like out! We don ’ t think an actual “ good ” one existed! choice... A copy of my sons, 9+ years ago — I had given up on ever finding commercial! % protein nutrition Educator since 2008 a newly created oil, palm oil, the fruit, both in food! Use of ( gasp! if the company is overheating the Olive oil organic mayonnaise with Olive oil and oils... Was tasting naturally extracted: Nutiva organic, raw and fermented foods, and website in series. Nutiva organic, raw honey, etc. ) — I had given up on ever finding a mayonnaise... 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W/ EVOO oils as well as saturated fats ( grass fed ) to your! Family of seven is from scratch point is that we each have to draw our personal lines somewhere easy!
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