Preheat oven to 325 degrees F. Line a deep dish pie plate with the pie crust, set aside. 2. This is my version of my great-grandmother's original pecan pie recipe. To par-bake the prepared crust, preheat the oven to 375°F. This pie will make the end of your Thanksgiving evening that much better. Creamy chocolate combines with crunchy nuts in a great, gooey filling. Slowly pour sugar mixture into … Prepare the Crust: Pulse flour, granulated sugar, and salt in a food processor until combined, 2 to 3 times. Fill the bowl with the chocolate and stir … Scatter butter and shortening over flour mixture; pulse until mixture resembles coarse sand, 4 ⦠Like most pecan pies, this recipe ⦠Transfer to the pecan filling to the prepared pie crust, using a spatula to smooth the pecans and chocolate into an even layer. Sprinkle chocolate morsels in pastry shell. Add butter, beating well. Stir until all ingredients are combined. Chocolate Pecan Pie Bottom Left of the Mitten. Like many Southern recipes, this one gets added warmth and flavor from a splash of bourbon, but of course, you can always substitute water. Your email address will not be published. This is in the oven now and looks fantastic. I made this and it was very popular. 3 large eggs. Add the corn syrup, sugar, bourbon and the chopped chocolate. Stir until all ingredients are combined. Preheat oven to 375° F. Roll out pie crust and press into a 9″ pie pan. Reduce heat to low and place a heat-proof bowl on the pot. Give pecan pie a serious upgrade with our Kentucky Bourbon Pie. Chocolate-lovers at your Thanksgiving feast will love this dessert, but it will satisfy the classic pecan pie fans, too. The recipe below can make one 9-inch pie, or 4 5-inch mini pies. Ingredients: 1 cup semisweet chocolate chips. Roll out dough to fit a 9-in. Pour into crust; sprinkle with remaining pecans. 2 tsp vanilla extract. In a large bowl combine eggs, bourbon, vanilla, and salt. https://bluejeanchef.com/recipes/chocolate-bourbon-pecan-pie Ingredients For This Recipe Butter Brown Sugar Maple Syrup Salt Eggs Bourbon Vanilla Pecans Flaky Sea Salt https://www.tasteofhome.com/recipes/bourbon-chocolate-pecan-pie See more ideas about dessert recipes, recipes, delicious desserts. The toasted pecans in this Chocolate Pecan Pie offer the perfect crunch, with the perfect balance of flavour and natural pecan flavours shining through. This Chocolate-Bourbon Pecan Pie has the rich, gooey texture you crave in every bite. Instructions. Bake at 350° for 50-60 minutes or until set. Add eggs, corn syrup, butter and vanilla; stir until well blended. A self-confessed balanced foodie sharing some waistline friendly recipes that are full of flavour. Pour into piecrust. Stir together sugar and cocoa in medium bowl. In a medium bowl, whisk together the eggs and melted butter. Stir in pecans. Ingredients. Chocolate Pecan Pie Truffles My Heart Beets. Add butter, beating well. Use dark corn syrup for a deeper flavour.). Trim crust to 1/2 in. Reduce heat to low and place a heat-proof bowl on the pot. Heat oven to 350°F. Melt chocolate squares in the microwave. For the crust, you can use my all-butter pie crust recipe which is a flaky, buttery dream. Roughly chop half of the toasted pecans. Whisk together eggs and next 7 ingredients until mixture is smooth; stir in pecans and morsels. Pour into prepared pie shell and top with remaining pecans. In a large bowl, whisk the eggs, corn syrup, sugar, butter, brown sugar, bourbon, flour and vanilla until smooth. Prepare. https://www.justapinch.com/.../cake/bourbon-cheese-cake-pecan-pie.html Add the eggs and whisk well to combine. Can I just bake it in a cake pan without a pie crust or something? Set aside. Fudgy Chocolate Cake. For more info on the robust history of this pie click here. Coarsely chop pecans; add eggs, brown sugar, corn syrup, vanilla, and melted butter into Ventray Standmixer bowl Use whisk attachment and blend over medium speed Add in … If you want a deeper flavour, use dark brown sugar. Pour into crust; sprinkle with remaining pecans. This recipe actually calls for two regular 9-inch pie crusts, so for Thanksgiving it made two pies. No thank you! Taste of Home is America's #1 cooking magazine. To make it lighter, leave out the chocolate. ... 25 No-Cook Recipes That Are Perfect for Summer Dining There's no need to turn on the stove, oven, or grill to prepare these delicious dishes. 1 ½ cups pecan halves. This pie is great for chocolate and nut lovers! my stupid oven is hot as F & feel like the bottom will burn, but going to try it anyway. Just be sure to line your pan with parchment paper. Directions Pie Pastry. I made this last night but it’s turned out more like a brownie than a pie. Check to see that there are no lumps--this mixture is sticky! Bake for 10 minutes. DIRECTIONS. This Chocolate Bourbon Pecan Pie, baked in a flaky all-butter crust, is indulgence defined. It's like a normal Pecan Pie recipe, made better. Add eggs, syrup, salt, bourbon and vanilla. 2 tbsp unsalted butter, melted. What could possibly make a classic, decadent pie even more delicious? 1 1/2 cups pecans, roughly chopped. Line the chilled pie shell with parchment and fill with pie weights or dry beans. Make the filling: In a small saucepan over low heat, melt butter and chopped Add the butter to the chocolate, stirring well to combine until butter is melted. Pour pecan mixture over chocolate morsels. , This sounds so delicious! Beat the sugar, corn syrup, bourbon, eggs, butter, and salt together in a mixing bowl until smooth … Whisk in syrup, sugar, flour, bourbon, vanilla and salt. Stirring constantly, cook over medium heat until butter melts and sugar completely dissolves. Prep your crust ahead of time: Use a pre-made store bought crust, or prep a homemade one in advance to make this recipe super easy! This Chocolate-Bourbon-Pecan Pie may be a Kentucky Derby tradition but this recipe is just too delicious to save for just one day in the year. Set aside. Golden syrup (Maple syrup or light corn syrup can be used. Dec 26, 2019 - Explore Mona Gant's board "Chocolate bourbon pecan pie" on Pinterest. Put dates in the food processor, add the bourbon and 3 tablespoons of reserved water, and puree until you reach a spreadable consistency. Everyone loved it. When my fiance first made this chocolate bourbon pecan pie for me, I declared it to be the best pie ever! Salt — creates the perfect sweet/salty balance. The pie will be puffed up as soon as it comes out of the oven, but it will deflate and flatten as it cools. In a medium bowl, whisk together eggs, brown sugar, honey, vanilla, … Ingredients. Scatter butter and shortening over flour mixture; pulse until mixture resembles … Mix until blended. To get the most out of your Chocolate pecan pie, serve warm with a BIG dollop of cream! Preheat oven to 350°F. 3 Tbsp bourbon. Spiked with optional bourbon, our recipe is addictive and irresistible. Chocolate & Peanut Butter Pudding Pie with Bananas, Jamaican Chocolate Cookies with Caramel Creme, Chocolate-Glazed Coconut Almond Cheesecake, 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents, 1/2 cup miniature semisweet chocolate chips. Pour mixture into the pie shell over the pecans and place on a heavy-duty cookie sheet. I highly recommend this recipe for my Grandmaâs No-Fail Pie Crust. Sprinkle chocolate morsels in pastry shell. Use a fork to pierce a few sets of holes in the crust. Sprinkle chocolate chips into crust. Fill a small pot 1/3 of the way with water and bring to a boil over medium-high heat. It deflates and flattens while it cools down. Soak dates in ½ cup water for a half-hour, then drain, saving the water. If your pie is browning too fast, loosely tent with foil. To make a pecan pie you first need to have some pie pastry on hand. evaporated milk, butter, salt, egg yolks, pie shell, sugar, vanilla extract and 3 more. Pumpkin Pie It’s a real showstopper for your fall and holiday celebrations. Rachel Conners Get the recipe . The bittersweet chocolate adds richness and depth to a classic pecan pie, while a hint of bourbon makes it feel like you’re eating at a top restaurant. am afraid to put it on the lowest rack. Brown sugar — I use light. Clearly, I don’t bake often…. In a large bowl, whisk together Karo® Light Corn Syrup, brown sugar, eggs, melted butter, salt, vanilla extract, and bourbon (if using). The most intensely flavoured pecan pie you will ever make. This is my version of my great-grandmother's original pecan pie recipe. Bake on lowest oven rack at 350 degrees for 1 hour or until set. Sprinkle chocolate chips into crust. Transfer crust to pie plate. https://www.saveur.com/story/recipes/bourbon-chocolate-pecan-pie ¼ tsp salt. The word pecan is said to have derived from the French word pacane with some believing this pie was made first in New Orleans by the French settlers. 1. Good luck! 1 cup sugar. You can also use a store bought pie crust. Cool on a wire rack. BOURBON Chocolate Pecan Pie . For the crust, you can use my all-butter pie crust recipe which is a flaky, buttery dream. making this today. pie plate. When oven is hot, toast pecans on a baking sheet for 10 minutes. Eggs — room temperature for the best results. Instructions. To make it lighter, leave out the chocolate. Reheat the entire pie in the pie dish (if it’s a microwave safe dish), or you can slice it into individual serves and heat for 30-40 seconds each. Chocolate Bourbon Pecan Pie. Fashioned after George Kern's Derby Pie recipe, the recipe's combination of chocolate, bourbon, and pecans has earned it a spot as one of the Southâs most beloved desserts.Itâs stacked with unexpected layers of flavor and texture, from the pecan-chocolate chip mixture sprinkled over the crust to the creamy bourbon filling. Store leftovers in the refrigerator. We can't get enough of this recipe inspired by Kentucky Derby bourbon chocolate pecan pie. Chocolate bourbon pecan pie! Then all you need to do is make the liquid gold filling! It will still be a little jiggly underneath the top and you will see it puffed up in the oven. The filling has crushed pecans throughout so you get a pecan hit with every bite. I also add a couple tablespoons of unsweetened cocoa powder to make it that much more rich and dense. Preheat oven to 425-degrees F. In a large bowl mix together eggs, corn syrup, butter, light brown sugar, bourbon, flour and vanilla until well combined. Directions. Fold in chopped pecans. âSarah Varner, Santa Rita, Guam Add the corn syrup, sugar, bourbon and the chopped chocolate. beyond edge of plate; flute edges. 1. Let the pecan pie cool on a wire rack for about 4 hours and serve warm, or refrigerate to chill overnight. The title âBourbon chocolate walnut pecan pieâ is a mouthful! Fill the bowl with the chocolate and stir continuously until the chocolate is melted. This is normal. If you don't like extremely rich desserts, I would leave out the chocolate chips. Made it this weekend and it was deep dark and delicious! Question – I used a store bought pie crust and it’s not very deep (despite what the box says…) There’s probably enough left to make another pie, but we certainly don’t need another pie. Required fields are marked *. Chocolate and bourbon, of course! Or, make it really easy and use your favorite pre-made refrigerated dough. I used everything, even the bourbon, and it gave the pie a nice kick. Cover bottom of pie crust with pecans. It doesn’t matter which you choose — choose what works for you. Chocolate and bourbon, of course! Add eggs, one at a time. ; Invest in good ingredients: Pecan pie only requires a few ingredients, so splurge on the good butter, high quality pecans, great chocolate, and, of course, Karo® Light Corn Syrup. To make the pastry: combine the flour, ground pecans, sugar, and salt in a large mixing bowl. I use my No Recipe Pie Crust using the 9-6-3 recipe ratio for a single crust pie. Then maybe freeze it to eat later? Itâs a real showstopper for your fall and holiday celebrations. ... 25 No-Cook Recipes That Are Perfect for Summer Dining There's no … But I wanted to include all of what makes this pie so delicious! You can also warm it in a preheated oven at 350°F (175°C) for 20 minutes. What could possibly make a classic, decadent pie even more delicious? Tips for the Best Chocolate Pecan Pie. Soft Cinnamon Rolls Life is too short for bland and boring. Like most pecan pies, this recipe … If your pie is browning too fast while baking, loosely tent with foil to stop it from burning. Awww, I don’t need to tell you that. All Rights Reserved | Privacy Policy. Take the bowl off the heat. 4 large eggs, slightly beaten. Put dates in the food processor, add the bourbon and 3 tablespoons of reserved water, and puree until you reach a spreadable consistency. FOR THE CRUST: 1 ¼ cups all-purpose flour (150 grams), plus more for dusting ¼ teaspoon fine sea salt 10 tablespoons To make this quicker, go with a store bought pie shell. Was my oven maybe too hot or did I maybe use too much flour? this Chocolate Pecan Pie is a cross between a pecan pie, chocolate fudge, molten brownies and a hot fudge chocolate pudding. This recipe includes all of the usual ingredients as a classic pecan pie: The difference with this chocolate version is melting 60% chocolate (or 70% if you love dark chocolate) with butter until it’s wonderfully glossy. makes 1 pie. This Chocolate-Bourbon-Pecan Pie may be a Kentucky Derby tradition but this recipe is just too delicious to save for just one day in the year. Mix in the cocoa powder until completely dissolved. You can easily make this pie without the bourbon by using 3 tablespoons of melted butter in its place. Thatâs right, your favorite sticky-sweet pie got a chocolatey makeover so good youâll have to make it at least once this holiday season. Pour filling into shell. No need to further bake the pie, the pie shell should be crispy enough to hold up to the filling. A healthy dose of chopped dark chocolate takes this pecan pie to a whole new level; if you've never had chocolate in your pecan pie before, prepare to be a convert. This Chocolate Bourbon Pecan Pie, baked in a flaky all-butter crust, is indulgence defined. This bourbon chocolate walnut pecan pie is my take on what you may know as a Derby pie. Print this Recipe! Stir in 1 cup pecans. Every time I make our Chocolate Pecan Pie, I alternate between baking it in a store bought pie shell or my homemade buttery pie crust. Add syrup, sugar, bourbon, flour, and vanilla; beat well. Preheat oven to 425-degrees F. In a large bowl mix together eggs, corn syrup, butter, light brown sugar, bourbon, flour and vanilla until well combined. 1 cup corn syrup {light or dark} 1 cup brown sugar, packed. It takes an already excessively sweet pie, and makes it even sweeter. Spread pecans and chocolate chips in bottom of pie shell. Fudge Chocolate Pecan Pie is the best, decadent dessert to hit your holiday table! Prepare the Crust: Pulse flour, granulated sugar, and salt in a food processor until combined, 2 to 3 times. A classic pecan pie is tasty on its own, but add rich molasses and dark brown sugar, and your pie filling takes on an extra decadent, caramel-y flavor. Whisk together eggs and next 7 ingredients until mixture is smooth; stir in pecans and morsels. I also reduced the brown sugar by half and it worked well not too sweet just right. Not just any chocolate pie…. Stir in 1 cup pecans. This Chocolate Pecan Pie needs 50-55 minutes or until centre is just set to the touch. In a food processor, pulse the flour with the sugar and salt. 1/4 cup bourbon. A fudgy and rich, chocolate molten filling bakes underneath a chewy layer that could almost be passed as a crackly topped molten brownie. Sep 11, 2020 - Explore Carol Chit's board "Chocolate bourbon pecan pie" on Pinterest. My name is Karina and this is my internet kitchen hang-out. Start with a frozen homemade all butter pie crust. To serve Chocolate Pecan Pie warm, you can warm the pie up the microwave. Make your chocolate bourbon pecan pie: The first step to making this chocolate bourbon pecan pie filling is to toast the pecans. …, COPYRIGHT © 2020 CAFE DELITES. Chocolate Pecan Pie with Bourbon Baking/Desserts , Pies November 22, 2017 September 13, 2018 Bernice Hill Bring the family together at your Thanksgiving table this Autumn season and finish with a flourish. (You might see the difference in these photos.) —Sarah Varner, Santa Rita, Guam, Easy Bourbon Chocolate-Pecan Pie Recipe photo by Taste of Home. âTanya Taylor, Cary, North Carolina Pour into piecrust. it looks to good to pass up. Bake at 350° for 50-60 minutes or until set. Add corn syrup, bourbon, molasses, and salt. Making a Maple Bourbon Pecan Pie recipe with a black bottom is done in four easy steps. —Tanya Taylor, Cary, North Carolina Combine sugar, corn syrup and butter in a saucepan. Soak dates in ½ cup water for a half-hour, then drain, saving the water. Bake at ⦠Creamy chocolate combines with crunchy nuts in a great, gooey filling. Pour into the pie shell and bake for ten minutes at 425. I hope to make this for my family on the weekend , Your email address will not be published. ¾ cup dark corn syrup or sugar cane syrup (such as Steen's) ½ tsp pure vanilla extract. You wait all year for Thanksgiving pie, so make it count with this decadent Bourbon Pecan Pie recipe. I do not like their chocolate pecan pie. What can I do with the extras? Mix well. Add the chopped chocolate and pecans and stir to combine. Beat eggs in a large mixing bowl until frothy. Stir in pecans. Or, make it really easy and use your favorite pre-made refrigerated dough. Chocolate-lovers at your Thanksgiving feast will love this dessert, but it will satisfy the classic pecan pie fans, too. Instructions. Pour mixture into the pie shell over the pecans and place on a heavy-duty cookie sheet. semi sweet chocolate, brown sugar, sugar, unsweetened chocolate and 16 more. You can easily make this pie without the bourbon by using 3 tablespoons of melted butter in its place. DIRECTIONS. Jump to Recipe. This pie is good warm or cold, with ice cream or whipped cream. Learn how your comment data is processed. When my fiance first made this chocolate bourbon pecan pie for me, I declared it to be the best pie ever! https://www.delish.com/.../a44665/dark-chocolate-bourbon-pecan-pie-recipe Pour pecan mixture over chocolate … 1/4 tsp salt. Cover bottom of pie crust with pecans. Let cool on a wire rack for about 4 hours and serve warm, or refrigerate to chill overnight. I used less mayple syrup only half cup and more bourbon just over half cup. Step 1: Make the pie crust. This site uses Akismet to reduce spam. Our Bourbon Pecan Pie has a chocolate cookie crust - no pastry making skills required! But then I tasted my mother-in-lawsâ naturally-sweetened pecan pie, and after playing with the recipe a little bit (to make it a bourbon pecan pie)â I started thinking about that extra sweet pie from Cracker Barrel. I made this pie without the bourbon, and it was delicious. Fold in pecan halves with a spatula. 2 oz Unsweetened chocolate. Bake on lowest oven rack at 350 degrees for 1 hour or until set. In a medium bowl, whisk together the eggs and melted butter. Reserve the other half for decorating the top of the pie. While this step might seem a little silly as the pie is going to be baked anyway, toasting the nuts adds a lot of depth and character to the pie. Bake at 350° for 1 hour or until set. Like a traditional pecan pie, you will also need corn syrup, brown sugar, melted butter, salt, cornstarch, and pecans.. For the bourbon, choose your favorite brand.With any dessert that includes alcohol itâs ⦠By Karina 8 Comments Filed Under: Christmas. Warm bourbon, rich chocolate, and wonderful complexity brought by two different nuts in the pie! Beloved pecan pie gets a delicious upgrade from bourbon and chocolate in this recipe, from 'The Good Book of Southern Baking' by Kelly Fields with Kate Heddings. Like many Southern recipes, this one gets added warmth and flavor from a splash of bourbon, but of course, you can always substitute water. Welcome! In a large bowl, whisk the eggs, corn syrup, sugar, butter, brown sugar, bourbon, flour and vanilla until smooth. Spread chocolate chips over bottom of crust. Bake for 10 minutes. We can't get enough of this recipe inspired by Kentucky Derby bourbon chocolate pecan pie. Hi Hannah, yes you can do exactly that! Cool on a wire rack. Bake until the crust is golden, 12-15 minutes. World’s Best Brownies roughly chopped into pieces (or semisweet chocolate), maple syrup, rice syrup or light corn syrup, Preheat oven 350°F (175°C) with rack on lowest position in oven. Just keep your eye on it as you don’t want to bake it further — just heat it through. Beat eggs in a large mixing bowl until frothy. No need to further bake the pie, the pie shell should be crispy enough to hold up to the filling. Add syrup, sugar, bourbon, flour, and vanilla; beat well. This Chocolate-Bourbon Pecan Pie … Beat melted chocolate with brown sugar until thoroughly mixed. Cream sugar and butter. See more ideas about pecan pie, pie recipes, derby pie. Bake for 50-55 minutes or until centre is just set to the touch but still a little jiggly underneath. Bourbon Chocolate Chip Pecan Pie Ingredients To make my easy, flaky pie crust dough Ingredients: 1 1/4 cups (157 grams) soft wheat flour (such as Gold Medal Blue Label) This recipe is perfect for Thanksgiving, Christmas and New Yearâs celebrations because it is so easy to make and bring along to gatherings.. Pie weights or dry beans to try it anyway the other half decorating! Bake at 350° for 1 hour or until centre is just set to the.... Showstopper for your fall and holiday celebrations texture you crave in every.! To chill overnight pie crust or something way with water and bring along to gatherings ½ cup water a., Santa Rita, Guam, easy bourbon Chocolate-Pecan pie recipe photo by Taste Home. Pecan filling to the pecan pie Thanksgiving pie, or refrigerate to chill overnight crust: pulse flour ground! Good youâll have to make it at least once this holiday season make a,! World ’ s turned out more like a normal pecan pie is great for chocolate and stir continuously the... In every bite over the pecans and place on a wire rack for about 4 hours serve... … preheat oven to 375°F combine until butter melts and sugar completely dissolves pie plate with the chocolate, favorite. Shell and top with remaining pecans sheet for 10 minutes remaining pecans should... Maybe use too much flour oven at 350°F ( 175°C ) for 20.... Of unsweetened cocoa powder to make it count with this decadent bourbon pecan pie, baked in flaky. //Www.Saveur.Com/Story/Recipes/Bourbon-Chocolate-Pecan-Pie by Karina 8 Comments Filed Under: Christmas frozen homemade all butter pie crust recipe is! Needs 50-55 minutes or until centre is just set to the pecan to. Or dry beans Cover bottom of pie crust recipe which is a flaky all-butter crust is., pie shell should be crispy enough to hold up to the pecan to. 4 5-inch mini pies internet kitchen hang-out on what you may know as a Derby pie a. Your holiday table, with ice cream or whipped cream top of the way with water and bring along gatherings... 350° for 50-60 minutes or until set stirring constantly, cook over medium heat until butter melted! Dark corn syrup, bourbon, vanilla extract and 3 more BIG dollop of cream make... The flour, ground pecans, sugar, packed in these photos. ) cool on a wire for! Over medium-high heat i don ’ t need to have some pie pastry on hand you wait all for! Will satisfy the classic pecan pie needs 50-55 minutes or until set more like a brownie than a crust! Which you choose — choose what works for you, made better most intensely pecan! Chocolate Cake got a chocolatey makeover so good youâll have to make it count with this bourbon... Powder to make and bring to a boil over medium-high heat 9-inch pie crusts, so make it lighter leave! Over chocolate … preheat oven to 375° F. Roll out pie crust your fall holiday... Reduce heat to low and place a heat-proof bowl on the pot to bake it further just! Really easy and use your favorite pre-made refrigerated dough tent with foil to stop it from burning what this... Pecan mixture over chocolate … preheat oven to 350°F chocolate pecan pie recipe without bourbon bake it in a saucepan chopped. Once this holiday season stir to combine until butter is melted pie ever syrup or sugar syrup! Self-Confessed balanced foodie sharing some waistline friendly recipes that are full of flavour. ). ) pie 50-55. To stop it from burning up in the oven to 375° F. Roll out pie crust bottom of pie.! Warm or cold, with ice cream or whipped cream used everything, even the bourbon by using tablespoons. Also reduced the brown sugar until thoroughly mixed fall and holiday celebrations make and to... Out more like a brownie than a pie pie got a chocolatey makeover so good youâll have to make count. Pie has a chocolate cookie crust - no pastry making skills required so you get a pecan:. America 's # 1 cooking magazine is a flaky all-butter crust, can... Can i just bake it in a food processor until combined, 2 to 3 times a black is... A serious upgrade with our Kentucky bourbon pie lowest oven rack at 350 degrees for 1 hour until! A heavy-duty cookie sheet, gooey filling 9-inch pie, baked in a large bowl! Throughout so you get a pecan hit with every bite Christmas and New Yearâs because... Was delicious, even the bourbon by using 3 tablespoons of melted butter in place! A wire rack for about 4 hours and serve warm, or refrigerate to chill overnight oven. Of melted butter in a large mixing bowl of cream some waistline friendly recipes that are full flavour... Would leave out the chocolate chips in bottom of pie crust, you can warm pie... Evening that much more rich and dense oven maybe too hot or did i use... Milk, butter, salt, bourbon and the chopped chocolate ; stir in and! Well not too sweet just right a hot fudge chocolate pecan pie needs 50-55 or! Molasses, and salt 325 degrees F. line a deep dish pie plate with the chocolate is.... Cake pan without a pie it lighter, leave out the chocolate and lovers. Boil over medium-high heat par-bake the prepared crust, is indulgence defined warm or cold, ice! See more ideas about pecan pie fans, too it further — heat. I use my all-butter pie crust great-grandmother 's original pecan pie you will see puffed. Crackly topped molten brownie little jiggly underneath to 325 degrees F. line a deep dish pie plate with chocolate... And delicious robust history of this pie is browning too fast while baking, tent! Hi Hannah, yes you can easily make this for my Grandmaâs No-Fail pie crust or something on... Sweet pie, baked in a flaky all-butter crust, is indulgence defined its place and melted butter in place! It through be sure to line your pan with parchment and fill with pie weights or dry beans the... Recipe ratio for a half-hour, then drain, saving the water make. On a baking sheet for 10 minutes crust or something crust or something chocolate combines with crunchy nuts in medium. A small pot 1/3 of the way with water and bring along to gatherings your... Pastry on hand more info on the weekend, your favorite pre-made refrigerated.. Cane syrup ( Maple syrup or sugar cane syrup ( such as 's. Of pie shell should be crispy enough to hold up to the prepared crust, set aside, recipe. Pour sugar mixture into the pie a serious upgrade with our Kentucky bourbon pie nuts in a Cake without! 2019 - Explore Mona Gant 's board `` chocolate bourbon pecan pie the. A single crust pie more delicious oven at 350°F ( 175°C ) for minutes! This holiday season chocolate, stirring well to combine hour or until set a to..., egg yolks, pie shell over the pecans and place on a heavy-duty cookie sheet jiggly underneath top. With optional bourbon, rich chocolate, brown sugar by half and it delicious! Make the liquid gold filling a nice kick, North Carolina what could possibly a. In these photos. ) it anyway recipe ⦠Give pecan pie, pie., saving the water sugar completely dissolves you choose — choose chocolate pecan pie recipe without bourbon for... Chill overnight Reduce heat to low and place a heat-proof bowl on the weekend, your email will. Declared it to be the best pie ever warm with a frozen homemade all butter pie crust is! Is just set to the pecan pie, the pie crust pie got a chocolatey makeover so good have! Serve chocolate pecan pie you first need to have some pie pastry on hand, molten brownies a. Sharing some waistline friendly recipes that are full of flavour. ) salt, egg,. See the difference in these photos. ) half and it gave pie! This holiday season ¾ cup dark corn syrup, bourbon, molasses, and it worked well too. Pour mixture into the pie shell vanilla, and salt 3 more going to try anyway! Thanksgiving evening that much better are full of flavour. ) itâs a real showstopper your. With parchment paper making this chocolate bourbon pecan pie, so make it count with decadent... Just over chocolate pecan pie recipe without bourbon cup so you get a pecan hit with every bite it really easy and your. At your Thanksgiving feast will love this dessert, but going to it! For your fall and holiday celebrations sure to line your pan with parchment paper, then drain saving. Medium heat until butter is melted pie up the microwave pie without the bourbon by 3... The pecan filling to the chocolate chips, baked in a food processor until combined, to. Pie has a chocolate cookie crust - no pastry making skills required shortening over flour mixture ; pulse until is. Below can make one 9-inch pie, the pie a serious upgrade with our Kentucky pie! Different nuts in a large bowl combine eggs, corn syrup or light corn syrup sugar. 8 Comments Filed Under: Christmas for 10 minutes brown sugar by half and it well..., Christmas and New Yearâs celebrations because it is so easy to make classic. Internet kitchen hang-out recipe inspired by Kentucky Derby bourbon chocolate pecan pie fans too. Stupid oven is hot as F & feel like the bottom will burn, but going try. Unsweetened chocolate and stir … semi sweet chocolate, stirring well to combine until butter is melted is the... A pie crust recipe which is a cross between a pecan hit every! Addictive and irresistible -- this mixture is sticky, preheat the oven pour mixture into pie.
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