Inspired by Cook's Country's Bourbon Pecan Pie. Nov 24, 2014 - Your quality maple syrup isn't just for breakfast. Makes one 9" pie, 10-12 servings. Sarah Holden Pecan Pie Brownies . Sep 15, 2015 - Your quality maple syrup isn't just for breakfast. The press-in crust means you don’t even need a rolling pin. She definitely gets all the credit for this one. In a medium bowl, whisk together brown sugar, all corn syrup, and melted butter until smooth. Bourbon Pumpkin Pie with Pecan Streusel. Coming in 2021: discovery+. Add the butter and shortening in pieces. Dec 11, 2012 - INGREDIENTS Basic Pie Dough, rolled out and fitted into a 9-inch pie plate 4 large eggs 1 cup light corn syrup 1/3 cup packed light-brown sugar 1/4 cup granulated sugar 4 tablespoons unsalted butter, melted 1 teaspoon vanilla extract 1/2 teaspoon salt 3 cups pecan halves Lightly sweetened whipped cream, for serving D… Stream your favorite Discovery shows all in one spot starting on January 4. Damaris Phillips Chocolate Pecan Bars . Dec 26, 2014 - The bourbon in this classic southern dessert is optional but if you're seeking an extra kick to your pecan pie, you won't regret adding it in. fat), 147 mg cholesterol, 2 g fiber, 55 g sugar, 331 mg sodium. Nov 27, 2014 - Serve this pie with a dollop of whipped cream. Classic Pecan Pie: Prepare Maple-Bourbon Pecan Pie as directed, except omit maple syrup and bourbon and increase corn syrup to 1 cup.Nutrition analysis per serving: 703 calories, 7 g protein, 75 g carbohydrate, 44 g total fat (19 g sat. About one of the best pecan pies I think I've ever had. Preheat oven to 375 degrees. For the best flavor, use fresh, raw pecan halves (rather than pieces) and toast them yourself while the pie dough chills. 40m Intermediate 99% CLASS. Bourbon and Orange Pecan Pie recipe. Coming in 2021: discovery+. Bake the best of fall flavors with this recipe for classic pecan pie with maple notes. 40m Intermediate 99% CLASS. Martha Stewart Cider-Bourbon Cocktail . 26m Intermediate 96% CLASS. Nov 19, 2017 - Serve this pie with a dollop of whipped cream. Martha Stewart Chocolate-Bourbon-Pecan Pie . Not just for the holidays, in this classic pie recipe, a sweet and sticky filling awaits underneath a golden layer of pecans. Bake the best of fall flavors with this recipe for classic pecan pie with maple notes. My pecan pie recipe was adapted, but only slightly, from one of Martha Stewart’s. Maple Bourbon Pecan Pie. Mix together eggs, sugar, corn syrups, butter, 40m Intermediate 99% CLASS. May 1, 2013 - Complete your Thanksgiving menu with this recipe for classic pecan pie. Martha Stewart Chocolate-Bourbon-Pecan Pie . 12 ingredients. Transfer lined pie tin and leaves to refrigerator. I hardly tweaked it but maybe a tad. Refrigerated. This easy pecan pie tastes of dark caramel, toasted nuts and a little bit of bourbon—not just sweetness. 40m Intermediate 99% CLASS. 34m Easy 100% CLASS. Chill for at least 30 minutes 2.In a medium bowl, whisk together sugar, butter, 4 whole eggs, corn syrup, maple syrup, bourbon, and vanilla. Dec 25, 2015 - Complete your Thanksgiving menu with this recipe for classic pecan pie. Recipe by Martha Stewart Living. Add eggs, this link is to an external site that may or may not meet accessibility guidelines. Martha Stewart Chocolate-Bourbon-Pecan Pie . 484. 4 Your Health this link opens in a new tab; Allrecipes this link opens in a new tab; All People Quilt this link opens in a new tab; Better Homes & Gardens this link opens in a new tab; Bizrate Insights this link opens in a new tab; Bizrate Surveys this link opens in a new tab; Cooking Light this link opens in a new tab; Daily Paws this link opens in a new tab Sebastien Rouxel Pecan Tart . Martha Stewart Chocolate-Bourbon-Pecan Pie . Bake the best of fall flavors with this recipe for classic pecan pie with maple notes. Quick-mixing flour and vinegar are the secrets of success for this sweet bourbon pecan pie that's perfect for entertaining. 36m Easy 100% CLASS. This is the only pecan pie recipe I make now. Serve this pie with a dollop of whipped cream. To begin, combine the flour, salt and baking powder in the bowl of a food processor fitted with the metal blade. However, I have only made it with the Pate Brisee (pie dough)pie crust recipe which I have included, also from Martha Stewart, which is OHHHHH so YUMMY. (Pate brisee is the French version of classic pie or tart pastry. Nov 26, 2014 - Your quality maple syrup isn't just for breakfast. Damaris Phillips Spiced Bourbon Ball Brownies . Recipe is from Martha Stewart. How To Make Bourbon-Brown Butter Pecan Pie Step 1: Make the Crust. Of bourbon—not just sweetness a sweet and sticky filling awaits underneath a golden layer of pecans quick-mixing flour vinegar! 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