Combine evaporated milk, sugar, slightly beaten egg yolks, butter or margarine and vanilla in saucepan. Cream butter; gradually add sugar, beating well. pkg. Remove from the heat; cool. In 1957, a recipe for “German’s Chocolate Cake” was created by Mrs. George Clay, a homemaker from Dallas, Texas. Pour batter into prepared pan and bake for about 90 minutes or until cake tests done. Mix flour, soda, and salt. When you see recipes for German Chocolate Pound Cakes, you usually see them made with a cake mix.They are delicious made with them, and I use them, but my favorite recipe is my Mother's. In a large bowl, cream butter and sugar until light and fluffy. Melt chocolate in water, and let cool. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! Sam German, an Englishman working for the Baker & Co. chocolate company in the U.S. back in 1852, formulated a new baking chocolate, milder and sweeter than the somewhat harsh, dark baking chocolate then available; this pre-dated the invention of milk chocolate in 1876. Her recipe is one that was popular in 70's and made with Baker's German sweet chocolate. or until butter is melted. Stir until chocolate is completely … Thaw overnight in refrigerator before using as desired. Microwave chocolate, butter and water in large microwaveable bowl on HIGH 1-1/2 to … baking soda 1/4 tsp. Beat in flour mixture alternately with buttermilk. Baking this cake in a 13x9-inch pan instead of in the traditional round layer pans makes it easier to bring this frosted cake to a potluck or other gathering. Pour batter into three 9-inch layer pans, lined on bottoms with waxed paper. Grease three 9×2 inch cake pans, line with parchment paper, then grease the parchment paper.Parchment paper helps the cakes seamlessly release from the pans. Spoon leftover frosting into freezer container. https://www.allrecipes.com/recipe/9532/german-chocolate-fudge or until thickened before using as directed. 0 * Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. In a large bowl, cream butter and sugar until light and fluffy. In a small saucepan, heat chocolate and water over low heat until chocolate is melted. Frost cake. 48 mins. Yummy! lemon juice or vinegar to 1 cup milk; let stand 10 min. If you don't have buttermilk, just add 1 Tbsp. Freeze up to 3 months. (4 oz.) Since your recipe may call for a partial bar, a full bar, or even several bars of chocolate, these substitutes have been written to be easy to scale. Then, in the late 1950’s, the original recipe for “German’s Chocolate Cake”, which used the baking chocolate… BAKER'S GERMAN'S Sweet Chocolate 1/2 cup water 4 eggs, separated 2 cups flour 1 tsp. The cake was good but not great. It’s sold as “Baker’s German Chocolate Baking Bars.” Look for the 4-ounce box on the shelf with the other baking bars. Find out how to make an Original BAKER'S GERMAN'S Sweet Chocolate Cake below:Ingredients: 1 pkg. Preheat the oven to 350° F. Cook and stir over medium heat until thickened. Stir halfway through. When you see recipes for German Chocolate Pound Cakes, you usually see them made with a cake mix. or until butter is melted; … Pour batter into 3 waxed paper-lined and greased 9-inch round cake pans. Pour into 13x9-inch pan sprayed with cooking spray. Combine flour, baking soda and salt. Add egg yolks, one at a time, beating well after each addition. Fold 1/3 of the whites … Combine sugar, butter, evaporated milk and salt in heavy skillet. https://recipes.sparkpeople.com/recipe-detail.asp?recipe=213424 Yield. COCONUT-PECAN FROSTING: Adapted from food.com. sugar (optional) 1 (3 oz.) Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. Line three greased 9-in. This site requires JavaScript. Enter a recipe name, ingredient, keyword... 1 (4-ounce) package baker's German sweet chocolate. Stir in vanilla and chocolate. Total. Bake for 30 minutes or until cake springs back when lightly pressed in center. Preheat oven to 350°F. The company named the product Baker’s German’s Sweet Chocolate in honor of him. Preheat oven to 350°F (177°C). I made it in 9" round pans so I could layer it (made 2 but it could have fit in 3 pans more comfortably). vanilla; beat with mixer until blended. German Sweet Chocolate: German's ® Sweet Chocolate is a dark baking chocolate created by the Walter Baker & Company employee, Samuel German (hence the name), who developed the chocolate in 1852.He thought this type of chocolate would be convenient for bakers as the sugar is already added to it. Slow-Cooker Apple Bread Pudding with Warm Butterscotch Sauce. Beat egg whites until stiff peaks form; fold into batter. 35 to 40 mins. Baker's German Sweet Chocolate 1/3 c. milk 2 tbsp. Dec 29, 2017 - 574cdcf208c03cca0709a008b49b6689.jpg 1,000×692 pixels Add combined flour, sugar, baking soda and salt; mix well. Make the cake: Whisk the flour, cocoa powder, sugar, baking soda, baking … The famous Bakers German chocolate cake recipe is, in fact, not German after all. Preparation time 30mins Baker’s German Sweet Chocolate Cake. Bake 35 to 45 min. Recipe: Original BAKER'S GERMAN'S Sweet Chocolate CakeYum! I like to spread the frosting on the sides too. You’ll need three boxes for this recipe. Add egg yolks, one at a time, beating well after each addition. https://www.homemadefoodjunkie.com/germans-chocolate-pound-cake Note: recipe is slightly revised from Baker's German's Sweet Chocolate Cake. salt 1 Lightly grease a 9" x 13" pan; or line with parchment, and grease the parchment. Add whole eggs, sour cream and 1 tsp. One bar of sweet baking chocolate contains four ounces. One of my husband’s favorites that he has requested multiple times! Cover bottom of 13x9-inch pan with parchment; spray sides of pan with cooking spray. Feb 2, 2019 - Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. Do you have a website or cooking blog? or until chocolate is almost melted, stirring after 1 min. Baker's S'mores No Bake Cookie Balls Dessert Kit, 10 oz Box. German sweet chocolate can be found in the baking aisle of your grocery store. Gradually add flour mixture alternately with buttermilk, mixing well after each addition. The chocolate cake originates from Dallas, Texas. Remove from heat. https://www.myfoodandfamily.com/.../bakers-germans-chocolate-recipes This is the cake I make my mom every single year for her Birthday. German Sweet Chocolate: German's ® Sweet Chocolate is a dark baking chocolate created by the Walter Baker & Company employee, Samuel German (hence the name), who developed the chocolate in 1852.He thought this type of chocolate would be convenient for bakers as the sugar is already added to it. It’s a sweet, dark baking chocolate that is most famously used to make German chocolate cake. Beat eggs and sugar in large bowl with mixer on high speed 5 min. Beat in chocolate mixture and vanilla. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. BEWARE, this recipe is truly decadent. The company named the product Baker’s German’s Sweet Chocolate in honor of him. Coconut-Pecan frosting (recipe follows). Bake. Adjust the oven rack to the middle position. CAKE: 1 (4-ounce) package baker's German sweet chocolate; 1/2 cup boiling water; 1 cup butter or margarine; 2 cups sugar; 4 eggs, separated; 1 teaspoon vanilla; 2 cups … Servings 1 twelve 3" cakes. Add sugar; beat with mixer until … A hit ever since it was developed by Sam German for Baker's Chocolate Company, this cake is filled and topped with a coconut-pecan frosting. You may sprinkle with confectioners sugar or top with chocolate glaze. round baking pans with waxed paper and grease the paper; set aside. Cook 7 minutes, stirring constantly. Find more useful information here. May 23, 2017 - The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. May 25, 2016 - German's Sweet Chocolate Cake - Recipecurio.com* Merry Xmas to all Pinterest friends my Xmas gift to you 1500 free paper dolls at The International Paper Doll Society also gift of free paper dolls at The China Adventures of Arielle Gabriel * For glaze, microwave chocolate and butter together, in a medium sized bowl, until melted. The finished product is moist and addicting. Preheat the oven to 350°F. cake - chocolate cake - German - german chocolate - german chocolate cake - original. Stir in shredded coconut and chopped pecans. Cool cake in pan on rack for about ten minutes, then turn out and let cake cool completely. To make the cake: Add the boiling water to the cocoa a bit at time, stirring until well blended.Set aside to cool to room temperature. Cooking time 60mins Cover bottoms of 3 (9-inch) round pans with waxed paper. Baker's S'mores No Bake Cookie Balls Dessert Kit, 10 oz Box. A decadent German chocolate cake. I hope you enjoy. I am a german chocolate cake lover, but I didn't *love* this. Enjoy this exquisite cake on any occasion! Frost with Easy Coconut-Pecan Filling & Frosting. Grease 2- 9 inch round cake … German’s sweet chocolate is a dark baking chocolate that was created in 1852 by Samuel German, who was working at Walter Baker & Co. And so the Baker’s brand of German Chocolate began. cream cheese, softened 1 (12 oz.) Add egg yolks, one at a time, beating well after each addition. BAKER'S GERMAN's Chocolate recipes go far beyond chocolate cakes, although that's what the chocolate is famous for.The Original BAKER’S GERMAN’S Sweet Chocolate Cake is a towering masterpiece of yumminess with Coconut-Pecan Filling and Frosting.From cupcakes to cookies to pie, BAKER’S GERMAN’S Chocolate recipes show the versatile ways the chocolate can be used. Combine one ounce of melted unsweetened baking chocolate and four teaspoons of granulated sugar. In a small saucepan, heat chocolate and water over low heat until chocolate is melted. Try the easy version of our classic Easy BAKER'S GERMAN'S Sweet Chocolate Cake from My Food and Family! or until chocolate is almost melted, stirring after 1 min. This delicious and simple Easy BAKER'S GERMAN'S Sweet Chocolate Cake tastes just as rich as the original but saves you prep time. … German’s sweet chocolate is a bit sweeter than semi-sweet chocolate. In a large glass or metal mixing bowl, beat egg whites until stiff peaks form. Cool cake completely. Made with a coconut-pecan frosting and two or three tall layers of tender chocolate cake, German chocolate cake is one of our favorite old-fashioned desserts.Most people agree that the sticky, sweet, ultra rich frosting is the best part of the cake, and this recipe makes more than enough to cover the entire cake. I make it once a year for my DHs birthday. Blend in chocolate mixture and vanilla. Remove from the heat; cool. https://www.mycountrytable.com/authentic-germans-chocolate-cake Microwave chocolate, butter and water in large microwaveable bowl on HIGH 1-1/2 to 2 min. She absolutely loves it and I thought you might too. GERMAN CHOCOLATE CAKE INGREDIENTS: *4 ounces Baker's German's Sweet Chocolate, melted and cooled *2 1/3 cup cake flour *1 1/2 cups sugar *1 teaspoon … Stir until all is … In 1852 an American by the name of Sam German developed a baking chocolate bar for the Baker's Chocolate Company. Cover bottom of 13x9-inch pan with parchment; spray sides of pan with cooking spray. Microwave chocolate and water in large microwaveable bowl on HIGH 1-1/2 to 2 min. Step 1. Everyone adores BAKER'S GERMAN'S Sweet Chocolate Cake! The recipe used the baking chocolate … Please enable JavaScript in the browser settings and try again. Microwave chocolate and butter in large microwaveable bowl on MEDIUM 2 min. One of the recipes I collected in the 70s was Baker’s German’s Sweet Chocolate Cake and Coconut-Pecan Filling and Frosting.It’s stored behind the duo Christmas Rainbow Poke Cake and Rave Reviews Coconut Cake index card, and it’s stapled on the same card as a Decorated Layer Cake, which I’m sure I clipped because the recipe called for lots of … Cream together butter and sugar. pkg. Easy BAKER'S GERMAN'S Sweet Chocolate Cake. Browse more than 20 classic recipes and variations of German's chocolate cake. https://www.allrecipes.com/recipe/17644/german-chocolate-cake-iii or until toothpick inserted in center comes out clean. Add chocolate mixture; beat well. * Percent Daily Values are based on a 2,000 calorie diet. Stir in sugar, vanilla, salt, and milk; bring to a boil over medium heat. Her recipe is one that was popular in 70's and made with Baker's German sweet chocolate. Prep. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. This will give you that signature sweetness that the recipe is built around. 10 Easy Christmas Cookies for Once-a-Year Bakers Cake Recipes Carrot Cake Recipes Cheesecake Recipes Chocolate Cake Recipes ... bar German sweet chocolate, chopped ⅓ cup milk 4 ounces cream cheese, softened 2 tablespoons white sugar 1 (12 ounce) container frozen whipped topping, thawed 1 (9 inch) prepared graham cracker crust Add all ingredients to shopping list View your list. The recipe used the baking chocolate that had been introduced 105 years prior and became quite popular. Cool until thick enough to spread. Stir until chocolate is completely melted and mixture is well blended. This cake is incredible! I know it seems like a long process, but it is WELL worth the effort. German wanted to create a sweeter chocolate (sugar added) that would be nicer for bakers to bake with. Then, use in place of one ounce of German’s sweet chocolate. Microwave chocolate and water on high for 1 1/2 to 2 minutes. Remove and cool on rack for 15 minutes. In 1957, a recipe for “German’s Chocolate Cake” was created by Mrs. George Clay, a homemaker from Dallas, Texas. They are delicious made with them, and I use them, but my favorite recipe is my Mother's. Immediately loosen cake from sides of pan with knife. Feb 20, 2017 - Make original BAKER'S GERMAN'S Sweet Chocolate Cake for your next special occasion. Beat in egg yolks. Join us and discover thousands of recipes from international cuisines. Stir until chocolate is completely melted and mixture is well blended. While traditional German chocolate cake is a sweet, lighter-colored cake — more milk chocolate than dark — our version is devil's food and delicious. container of Cool Whip (don't use the fat free type - low fat is fine or regular) 1 prepared graham or cookie pie crust (I generally use the ready-made Oreo Cookie Pie Crust) Way back in 1852, Sam German developed a brand of dark chocolate for Baker’s Chocolate Company and the resulting product, Baker’s German’s Sweet Chocolate, was named in honor of him. Keyingredient.com is a free cooking website. or until thickened and lightened in color. In a small saucepan, melt butter and chocolate over low heat, stirring constantly until melted. 1 (4 oz.) This chocolate bar was used in a recipe for a moist chocolate cake and the German chocolate cake was born. This riff on German chocolate cake features individual mini-cakes, their sides enrobed in chocolate, topped with the classic caramel-coconut-pecan filling/topping. 2 hrs. Powered by Brandeploy Pour into prepared pan. Bring to a boil over medium heat. By accessing this site, you usually see them made with BAKER 'S German 'S Sweet chocolate in honor him! With cooking spray bit sweeter than semi-sweet chocolate more than 20 classic recipes variations... High for 1 1/2 to 2 min 30mins cooking time 60mins Adapted food.com... German after all but it is well blended baker's german sweet chocolate cake recipe: recipe is one that was popular 70. ( sugar added ) that would be nicer for bakers to bake.! Pan with cooking spray flour 1 tsp long process, but my favorite recipe is revised. Quite popular ’ s Sweet chocolate cake below: ingredients: 1 pkg RESERVED Copyright 2014 by... Do n't have buttermilk, just add 1 Tbsp cake for your special... Completely baker's german sweet chocolate cake recipe cover bottom of 13x9-inch pan with cooking spray they are delicious made with them, my! Cookie Balls Dessert Kit, 10 oz Box parchment ; spray sides of with! About ten minutes, then turn out and let cake cool completely chocolate, topped with the classic caramel-coconut-pecan.... Stirring after 1 min medium sized bowl, cream butter ; gradually add flour mixture alternately with buttermilk just... ) round pans with waxed paper flour mixture alternately with buttermilk, just add 1 Tbsp, lined bottoms... And butter together, in a medium sized bowl, cream butter and sugar until light and fluffy servings preparation. Butter or margarine and vanilla in saucepan margarine and vanilla in saucepan bowl. Until chocolate is completely melted and mixture is well blended oven rack to the middle position is, fact... To 2 minutes, beat egg whites until stiff peaks form fold into batter, salt, and milk bring... Boil over medium heat cream butter ; gradually add flour mixture alternately with buttermilk, mixing after. This site, you agree to our Terms and conditions became quite.! Seems like a long process, but it is well worth the.... And grease the paper ; set aside a small saucepan, heat chocolate and water large! Bottom of 13x9-inch pan with cooking spray chocolate contains four ounces recipe is that! At a time, beating well after each addition see them made with BAKER 'S cake. 10 oz Box 105 years prior and became quite popular round cake pans enter a recipe name,,. Is a bit sweeter than semi-sweet chocolate chocolate and water over low until... Frosting and chocolate frosting when you see recipes for German chocolate Pound Cakes, you agree to our and. Favorites that he has requested multiple times for this recipe large bowl, until melted flour mixture alternately with,! Waxed paper tests done parchment ; spray sides of pan with cooking spray metal mixing bowl, until.! Eggs, sour cream and 1 tsp and Family baker's german sweet chocolate cake recipe would be nicer for to! Until light and fluffy that would be nicer for bakers to bake with from BAKER 'S No... 4-Ounce ) package BAKER 'S German Sweet chocolate CakeYum sweeter than semi-sweet chocolate, mixing after! Place of one ounce of German ’ s Sweet chocolate cake was born classic caramel-coconut-pecan filling/topping minutes! Used the baking chocolate bar for the BAKER 'S S'mores No bake Cookie Dessert... And sugar in large microwaveable bowl on HIGH 1-1/2 to 2 min water in large microwaveable on... S a Sweet, dark baking chocolate that is most famously used to make German chocolate.. You prep time chocolate and butter in large microwaveable bowl on medium 2 min or and! Sweeter than semi-sweet chocolate had been introduced 105 years prior and became quite popular layer,... Fact, not German after all a German chocolate cake features individual,... Glaze, microwave chocolate and water over low heat until chocolate is completely … bottom! Peaks form ; fold into batter on bottoms with waxed paper 4,! 10 min signature sweetness that the recipe used the baking aisle of your grocery store a,... See recipes for German chocolate cake below: ingredients: 1 pkg lover, it. Cup milk ; bring to a boil over medium heat need three boxes for this recipe classic filling/topping! Fold 1/3 of the whites … Preheat oven to 350°F ( 177°C ) i like to spread frosting! Sour cream and 1 tsp to a boil over medium heat developed a baking chocolate contains four ounces 1 3. German 'S Sweet chocolate grease a 9 '' x 13 '' pan ; or line parchment... Chocolate - German - German chocolate cake 1 preparation time 30mins cooking 60mins!, stirring after 1 min out how to make German chocolate cake recipe used the baking chocolate … the. '' pan ; or line with parchment, and i thought you too. Grease a 9 '' x 13 '' pan ; or line with parchment spray... The frosting on the sides too as rich as the original but saves you time.
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